Shrimp with Feta

Recipe from: Quick & Easy Diabetic Recipes

Ingredients
1 tsp - olive oil
1 lb - peeled & deveined large shrimp
1 C - sliced green onions
4 garlic cloves, minced
1 (14.5 oz) can - diced tomatoes, undrained
1 tsp - dried oregano
1 tsp - dried basil
1/4 tsp - sugar
1/4 tsp - ground red pepper
3/4 C (3 oz) - crumbled feta cheese

Preheat broiler. Heat oil in a large skillet over medium-high heat. Add shrimp & saute' 3 minutes until done.divide shrimp evenly among 4 individual gratin dishes. Return pan to medium-high heat. Add green onions & garlic; saute' 1 minute. Add tomatoes & next 4 ingredients; cook 3 minutes or until liquid almost evaporates. Spoon mixture over shrimp & sprinkle with cheese. Broil 5 minutes until cheese softens (cheese will not melt).

Servings: 4
Serving size: 1
Calories (g) - 237
Fat (g) - 7.6
Carbohydrates (g) - 8.8
Fiber (g) - 1.5
Protein (g) - 32.9
Sodium (mg) - 711
Exchanges - 1 vegetable / 4 very lean meat / 1/2 fat